Homemade Spicy Cheez-It Recipe (as requested by cmonpony & chirp)*
Pregame:
Sometimes it helps to the teensiest bit stoned, if you are the kind of occasional stoner who likes meditative, repetitive tasks while high.
Also: Never Cheez-It alone. Always bring a friend. Your friend will act as both helpful assembly worker and enabler of eating more Cheez-Itz. If they are a really good friend, they will know to give you all the saltier pieces because you are a salt addict.
Put on some chill jams. I like to Cheez-It to Nicki Minaj or Van Morrison, depending on my mood. Make yourself and your friend a drink. This is a Cheez-It marathon, you’ll need it.
Ingredients
1 cup flour
8 oz. cheddar cheese of your choosing, grated (go sharp or go home, yo)
4 Tablespoons cold butter, cut into tiny squares
3/4 teaspoon salt
1/4 teaspoon paprika
1/4 teaspoon cayenne pepper (this is mild/medium spicy, adjust accordingly)
*(I’ve also heard of people experimenting with chopped jalapenos. I just say: do you, girl. Do what feels right).
Directions
Combine all ingredients in a food processor until blended and crumbly. Add cold water 1 tablespoon at a time until the mixture forms into dough (for me this was about 3 tablespoons. Err on the side of more moisture). Form into a ball, wrap in plastic wrap and refrigerate for about half an hour. Waiting is hard! Play some Tetris.
Place the ball of dough on a floured surface and roll out with a rolling pin until it’s about 1/8 inch thick. You will need more flour than you think, because the dough sticks. This can be done in 2 batches, if you don’t have enough surface area. Cut dough into squares about 1 inch x 1 inch. This is where your friend really comes in handy. You’ll need to get into a rhythm. Poke center with one prong of a fork for that famous hole in the center. If you want the serrated edges (AND OH MY GOD, YOU DO), use a fork to meticulously tine the very edges of each cracker for that Uncanny Valley of Cheez-It effect. This will take you forever. Personally, I find it very relaxing. Sprinkle with extra salt on top. MAKE SURE SALT GETS ON EVERY CRACKER.
Line a baking sheet with parchment paper. Place crackers on sheet and bake at 350 degrees for about 25 minutes. Check on them ever 10 minutes or so. I like to err on the side of crunchy. You might need to experiment with a few batches to get your ultimate desired level of crunch.
Here is a video that features some of my Cheez-It techniques (and a pinata massacre).
*(adapted from this recipe, which is worth glancing at if only for the vitriolic comments)
![Impossible Colors in Fiction
-In 1927, H. P. Lovecraft wrote a short story called “The Colour Out of Space” in which a meteorite crashed into a family farm in rural New England. The meteorite contained a mysterious globule of a color that was “almost impossible to describe,” with a note that it was “only by analogy” that professors studying the globule called it a color at all.
-David Lindsay in A Voyage to Arcturus described ulfire and jale, two colors visible under the sun Alppain: “Just as blue is delicate and mysterious, yellow clear and unsubtle, and red sanguine and passionate, so he felt ulfire to be wild and painful [and] jale [to be] dreamlike, feverish, and voluptuous.”
In 1949, Enid Blyton wrote The Mountain of Adventure, in which the children become involved in an experiment to create weightlessness: “Out of the hole in the pit floor shone a brilliant mass of colour — but a colour the children did not know!”
-In 1955, the poet Robert Graves wrote “Welsh Incident,” in which something unusual from the sea caves of Criccieth is described as “mostly nameless colours, colours you’d like to see.”
-Octarine is Terry Pratchett’s imaginary eighth color, described as a “greenish-yellow purple.”
-Mgru is a brand new color described in a short story of the same name by Stephen Moles as being like “a sarcastic pink or orange, but with a hint of gold impersonating lime”, “radioactive claret” and “a really, really aggressive beige”.
-A hoax or spoof recording by Negativland, featuring the fictional character Crosley Bendix, purports to describe the newly discovered, “fourth primary” color, named “squant.”
-“hTun” is an impossible color that is “similar to brown” in the book Fairest, by Gail Carson Levine.
-In episode 4 of the first series of Nebulous, “Holofile 333: Madness Is a Strange Colour”, Vartox Paint Company’s new color, Garrow (a sort of yellowy black but with more of a pinky green feel…), is sending people insane.](http://24.media.tumblr.com/tumblr_m6lq4wD7m51qzgbluo1_500.jpg)



![(In response to Grizzly Bear’s Blackberry Jam song)
It Should Come on a Scone by Nicki Minaj
Bitches ain’t serious, man these bitches delirious All these bitches inferiors, I just pimp my interiors I just pick up and go, might pick up a scone Might give conversation, if you kick up the dough Never mind my money; never mind my snacks Every bitch wanna be me, you can find ‘em in Stacks “Pink Strawberry” two milli, “Super Fig” triple plat When you see me on ‘Gella, just admit that I’m winning Do a show for Tartine, they request me by name And if they don’t get Nicki, it just won’t be the same When I’m sitting with Martha, I’m really sitting with Martha Ain’t a metaphor punchline, I’m really sitting with Martha!! Front row at Cupcake Wars posture Ain’t a bitch that could do it, not even my impostor Put these bitches on lockout, where the fuck is your sugar? I pull up in that new new, peaches and gooseberries
[Chorus:] Shake my head yo I’m mad, ain’t a bitch in my zone In the middle of Target, I just feel so at home Got the certification, cause it come with the stove But this jam is so warm, It should come on a scone It should come on a scone, It should come on a scone And my jam is so warm, It should come on a scone It should come on a scone, It should come on a scone Cause my jam is so warm, It should come on a scone IHOP went and gave my commercial to Gwyneth But don’t tell them I said it, let’s keep it on the d-low If you need you a spread, just put me on your toast But you know it’ll cost, about six figures long But you bitches ain’t got it, where the fuck is your preserves? Flinging honey for hers; me I’m fucking above it And I just got the toast, and I’m calling it Thomas But this shit is so warm, it belong in Tahiti Why the fuck am I baking? I competes with myself When you win against Nicki, you depleted your wealth And I’m not marmaladin’, but I’m feeling myself Jelly is waiting, cause them pictures’ll sell Now don’t you feel a-stupid, yeah that’s curd on your face If you wasn’t so ugly, I’d put my jam in yo’ face![Singing] Jam in your face; put my jam in your face, yeah![Chorus][Outro] Ooohh-ooh, jam in your face [3x] Put my jam in your face Put my jam in your face, yeah yeah Yeah yeah](http://25.media.tumblr.com/tumblr_m4g9pn7cwx1qzgbluo1_500.png)